STARTERS

CHIPS & SALSA $8

Homemade Chips served with roasted salsa roja

EMPANADAS $8.5 (2) / $35(10)

Fried Thin Corn Dough, filled with Potatoes ,Shredded chicken or beef

RAJAS CON CREMA $9

Roasted poblano peppers sliced into "rajas", served in a creamy cheese sauce.

ELOTES $9

" on a stick" Corn, Chilli Mayo, Cotija cheese, Cilantro

CHILAQUILES $12

Fried corn tortillas sautéed with green salsa, and topped with cheese, crema, and onion.

GUACAMOLE $14

Made fresh Every day Guacamole served with Homemade Chips.

QUESO DIP $15

Melted Monterrey jack & Oaxaca cheese topped with Pico de Gallo & Avocado/ served with Homemade Chips.

FLAUTAS $15

4 fried tortillas filled with shredded chicken, lettuce, cheese, guacamole,crema, cilantro

MAINS

GRANDE BURRITO $15

Flour Tortilla, Monterrey Jack Cheese, Rice, Refrito beans, Pico De Gallo, Lettuce, Salsa Roja & Crema with your Choice of CHICKEN TINGA, CHICHARRON, CARNITAS OR BRISKET.

MEXICAN BOWL $16

Mexican Rice, Black Beans, Lettuce, Tomato, Onions, Corn , Avocado, Grilled Pineapple, Jalapeno Crema, Cotija Cheese topped with your choice of CHICKEN TINGA, CHICHARRON, CARNITAS OR BRISKET.

CHICKEN ENCHILADAS VERDES $18

Traditional Mexican chicken enchiladas cover with tomatillo sauce, jalapeno, cilantro, queso fresco, crema and red onions topped with a fried egg.

ENMOLADAS $17

3 tortillas filled with Carnitas ( pork oven roasted meat) smothered on mole sauce ( mildly spicy/ sweet sauce) topped with queso fresco, ajonjoli seeds, pickled red onions, crema, pereji

TRADITIONAL CARNE ASADA $23

8 oz Grilled Sirloin Steak served with Mexican rice, Refried beans and guacamole.

MANGO & SHRIMP CEVICHE $17

Lime cured Shrimp topped with Mango, Tomato, Onions, Cilantro, Cucumber, Tomato Juice, served with Homemade Chips

FRIJOLES $4

Black Beans, Queso Fresco, Crema & Cilantro

CARNITAS $5

Confit Pork, Pickled Pico de Gallo

CHICKEN TINGA $5

Shredded Chicken, Black Beans, Chipotle Tomato, Onions, Crema & Cilantro

BIRRIA $6

Beef Brisket, Adobo, Chipotle Slaw, Onions & Cilantro.

BAJA SHRIMP $14 x 2

Beer-battered Shrimp, Chipotle Slaw, Aioli.

CHICHARRON $5

Fried Pork Belly soaked in salsa verde served with cilantro and onions

TO SHARE

NACHOS $16/24

Homemade Tortilla Chips, Monterrey Jack Cheese, Refrito beans, Pico De Gallo, Jalapenos & Crema. ADD CHICKEN TINGA, CHICHARRON, CARNITAS, BRISKET OR GUACAMOLE $4.50

CHICKEN TINGA PIZZADILLA(12") $25

3 Layers of Chicken Tinga, Oaxaca Cheese, Crema and Onions, served with Roasted Salsa Roja.

PIZZADILLA BIRRIA (12") $26

3 Layers of Beef Brisket, Oaxaca Cheese, Crema, Onions, Cilantro served with Hot Beef Broth(consome)

PICADA $55

latin style bbq : grilled sirloin staek, grilled chicken breast, fried pork belly (chicharron), chorizo , morcilla, roasted potatoes , sweet plantain fresh lettuce and tomatoes served with Guacamole and jalapeno crema.

POSTRES

CHURROS $8

Mexican churros coated in sugar and served with a dipping choice of Nutella or cajeta .

FLAN MEXICANO $8

traditional creamy, orange-scented custard with a golden syrupy topping of caramelized sugar.